Jobma is used by global organizations and supports 16 languages.
Jobma supports the full spectrum of F&B hiring, enabling teams to evaluate frontline, operational, and corporate roles from a single centralized platform
Screen servers, bartenders, baristas, kitchen staff, cashiers, delivery associates, and shift supervisors using structured interviews that evaluate customer service skills, communication, reliability, and availability
Assess line workers, warehouse teams, quality control specialists, plant supervisors, and food safety officers using scenario-based assessment aligned with operational, compliance, and safety standards.
Assess line workers, warehouse teams, quality control specialists, plant supervisors, and food safety officers using scenario-based assessment aligned with operational, compliance, and safety standards.
Screen area managers, regional supervisors, procurement teams, marketing leaders, and supply chain professionals using role-specific workflows and consistent evaluation frameworks.
Designed for fast-paced, shift-based environments where time-to-hire directly impacts operations.
Enable candidates to complete interviews anytime, reducing back-and-forth scheduling during expansion, holiday peaks, or rapid hiring drives.
Enable candidates to complete interviews anytime, reducing back-and-forth scheduling during expansion, holiday peaks, or rapid hiring drives.
Identity verification and monitoring safeguards help ensure authentic responses across remote and distributed hiring environments
Give corporate HR teams visibility into location-level hiring while maintaining brand standards across the organization
Connect seamlessly with your ATS and HR platforms to eliminate manual coordination and reduce administrative workload
Support operational hiring at scale while reducing recruiter workload and time-to-hire.
Standardize evaluation across franchise locations, production sites, and corporate branches.
Improve hiring visibility with centralized reporting and structured scorecards across multi-location teams
Reduce early attrition by screening for skills, schedule alignment, and role expectations.
Evaluate communication skills, customer handling, time management, and reliability before scheduling in-person interviews.
Deliver a consistent and professional hiring experience with customized interview pages aligned with your brand standards across locations.
Use identity verification, structured scoring, and standardized workflows to support fair, consistent, and defensible hiring decisions aligned with safety expectations.
Compare candidates using structured scorecards and centralized reporting across locations, departments, and hiring managers.
Support part-time, seasonal, contract, and full-time hiring across restaurants, franchise networks, hospitality groups, and enterprise food manufacturers.

